Learn to Cook the Italian Way
Come join us and learn to cook dishes from our regional cuisine the true Italian way, with recipes that have been passed from generation to generation, our classes are fun and informal. Whether you are a beginner or a seasoned chef, we will let you into some of our secrets of our traditional, authentic recipes and the techniques we have learnt over centuries.
We offer three types of cooking classes with our experienced specialised chefs: learn to cook fresh pasta and sauces with Pasta Chef Milly, mouthwatering pizzas with Pizza Chef Giuseppe or a specialist class with our Head Chef Leonardo.
Learn to make Fresh Organic Pasta with Chef Milly
'We had expected to be thrown into the deep end; making our first fresh pasta through learning by mistakes. However, this was not to be the case as chef Milly masterfully demonstrated the correct technique for creating several delicious pasta dishes. When it came to our turn, we were surprised just how tough the pasta dough was to knead - chef Milly has muscles!!' Jack, Cambridge UK