Cookery Classes

"I have thought carefully about the dishes I  present in our cookery classes. I want to capture the essence of not only our regional cuisine of Ciociaria but of Italian Cookery, which often is about less is more."  Leonardo Grimaldi, Head Chef

 
cooking class italy
cooking class italy

Diversity

Italian cuisine is noted for it's regional abundance of diversity and difference in taste and is one of the most popular in the world. 

Simplicity

There is a simplicity to our cuisine, It is not about complicated preparation of the dishes it is the quality of the few ingredients that we use. 

 

authentic italian cooking class italy
italy authentic cooking class in italy

Organic

Ingredients that are pure, seasonal, locally produced and preferably organic and sustainable. 

authentic pasta making class italy

Traditional

The recipes we have chosen are traditional but with a modern twist..

authentic cooking class italy

Techniques

Step by step, we will show you how.